Take a peek at some of the oldest wineries around the world. These working relics show how wine has been with us and will continue to be with us for the next millennia. The ancient Egyptians drank wine. Back then, wine was consumed by high society and beer was the commoner’s drink.
Italy is home of a huge array of wines, regions, grape varieties and wine styles. From the misty, lush rolling hills of the north to the sun-drenched hills of Tuscany, Umbria, the Marche and Abruzzo, to the southern lands of Puglia, Calabria and Basilicata, while not forgetting the islands of Sicily and Sardinia.
There are thousands of wine varieties, most of which exist in only in specific microclimates. Despite how rare these varietal wines are, they are within reach.
We are a small family winery adhering to principles of quality wine making.
Everyone has their own taste preferences, and some of us prefer to avoid wines with high tannins. Tannins occur naturally in plants and in wine grapes. In wine, tannins are predominantly water-soluble polyphenols.
Polyphenols have remarkable antioxidant properties, anti-carcinogenic properties, and antimicrobial properties.
We are a small family winery adhering to principles of quality wine making.
Some people believe they have tannin sensitivity. While there is very little research available on this topic, one study does suggest that ingested tannin may affect energy metabolization, growth rates, and protein digestibility in lab animals.
There is no evidence that suggests tannin causes wine headaches. It’s possible that you are sensitive to amines in red wine, such as tyramine, which can cause inflammation.
Managing and marketing such a vast wine portfolio is no easy task, particularly in today’s highly competitive wine market
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